Dinner
TACOS
EACH ORDER CONSISTS OF 3 TACOS - NO MIX & MATCH
CHICKEN AL PASTOR 15
al pastor spice, pineapple, pickled onion, avocado crema
FISH 15
beer battered, mahi mahi, cilantro crema, poblano slaw
CARNE ASADA 16
negra modelo braised skirt steak, pickled onion guacamole habanero chimichurri aioli
SHRIMP SCAMPI 17
shrimp, sautéed in butter garlic sauce, cabbage-cilantro slaw, avocado, salsa roja
GRILL OCTOPUS 18
crispy potato tossed with chipotle mayo, pico de gallo, avocado crema, chile de arbol sauce
EL GRINGO 15
ground beef, mozzarella chard tortilla cabbage-carrot slaw, avocado, cilantro crema, chipotle mayo
ROASTED CAULIFLOWER 14
chipotle vegan aioli, pico de gallo, cilantro lime slaw
BOTANAS
GUACAMOLE 15
house tortillas chips, queso fresco, crispy bacon, jalapeno ,pomegranate seeds, cilantro
CHICHARRON CEVICHE 18
crispy pork belly, charred avocado, mango, cilantro, onion, leche de tigre
AREPITAS 18
Beef or Chicken
pan-fried sweet corn cakes mixed with mozzarella cheese, avocado puree
AHI TUNA TOSTADAS 21
Yellowfin tuna, crispy tostada , avocado, Cucumber, ginger ponzu sauce
BURRATA 18
fried burrata cheese, caramelized figs, watermelon, prosciutto, ricotta, balsamic pearls
PICADITA 24/38
colombian street picada Chorizo, beef, chicken, morcilla, chicharon, arepa, patacones, potato, yucca, aji verde
FRITO MIXTO 22
crispy shrimp & calamari, pickled onions served with aji verde sauce
CARIBBEAN TRI-FONGO 24
twice fried plantain, maduros, yucca, chicharron, served with grilled shrimp, avocado puree, garlic butter sauce
SUSHI
DRAGON ROLL 22
shrimp tempura, cucumber topped with eel, avocado, red tobiko, spicy m ayo, and eel sauce
SHRIMP TEMPURA ROLL 20
avocado, cucumber, sweet plantain topped with rock shrimp tempura, red tobiko
CARIBBEAN ROLL 20
salami, fried cheese, avocado, topped with sweet planting, mango chimichurri
ACEVICHADO ROLL 22
panko shrimp, avocado, mango, topped with yellowtail crudo apple & pickled radish, acevichado sauce
QUE CHIMBA ROLL 21
avocado, fried cheese, chorizo, grilled chicken topped with sweet plantain, Blueberry sauce
CRISPY RICE 18
crispy rice cake, topped with avocado, spicy tuna, serrano pepper, red tobiko, spicy mayo & Eel sauce
MAIN
SKIRT STEAK 38
au poivre sauce crispy brussels sprouts, rosemary steak fries
RIB EYE STEAK 46
16oz. ribeye, twice baked potato filled with sour cream topped with cheddar cheese, crumbled bacon, creamed spinach
CHICKEN 28
stuffed w/spinach, mushrooms, & swiss cheese, garlic, mash, roasted asparagus, green pepper cream sauce
PULPO A LA BRAZA 30
pan-seared octopus, served with roasted fingerling potato, sauteed butter beans, kalamata olives asparagus, chorizo cream sauce
SHRIMP LINGUINE 28
sauteed shrimp, linguine pasta, tossed in creamy peruvian pesto sauce
METRO BURGER 22
8oz prime burger, brioche bun, mac sauce. lettuce & tomato, caramelize onion, crispy bacon cheddar, truffle fries
BRANZINO 32
whole roasted branzino, crispy potato, roasted baby carrots, mango fennel salad
SIDES
RICE AND BEANS 12
CHARRED BRUSSELS SPROUTS 12
PARM ROASTED ASPARAGUS 12
GARLIC MASH POTATO 12
DESSERT
CHURROS 12
MANGO PASSION FRUIT 12
VANILLA BRIOCHE BREAD PUDDING 12
CHOCOLATE MOLTEN LAVA CAKE 12
ESPECIAL BIRTHDAY BOAT DESSERT 20
Please note: *If you have allergies, please alert us as not all ingredients are listed. // * Consuming raw or under cooked meat, seafood or eggs may increase your risk or food born illness
* 4+ guests - 18% gratuity will automatically be added to your final bill • 3.5% Cash Discount
Excecutive chef: Washington Granizo
HAPPY HOUR TUE - THU 4PM-7PM
Monday: Closed
Available for private events
Tuesday - Thursday
Dinner 4-10 // Bar till 11pm
Friday
Dinner 4-11 // Bar till Midnight
Saturday
Dinner 2-11 // Bar till Midnight
Sunday
Dinner 2-9 // Bar till 10pm
102-15 Metropolitan Ave, Forest Hills NY 11375
Tel: (347) 494-4947 • MetrobyFabrika@gmail.com
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